Plenty of news from Food Waste World recently: There’s an increased likelihood of the EU banning “best before” labels on shelf-stable foods like grains, canned goods and frozen items. The Dutch and Swedish farming ministers sent a letter recommending that course of action to the EU Agriculture Council, who discussed the issue today (but didn’t […]
Figuring out the EU food waste stance has never been easy. There’s the European Parliament, European Commission, EU FUSIONS and more. Yet, I thought I had one thing figured out: 2014 was going to be a key year. It was going to be the European Year Against Food Waste. Wrong. While keeping track of the exact details is […]
This NPR piece takes us inside a New York City hi-rise apartment building that’s now composting as part of a pilot program. Making hi-rise composting work will be a key to New York’s composting future, given New York’s urban landscape. — — Here’s the first peep I’ve seen from Britain suggesting a national ban on […]
On Friday, I was surprised to hear the finding that 50% of Europe’s fruits and vegetables aren’t eaten. Turns out I missed one small word–that close to 50% is wasted. Not a big deal, though, as nearly everyone uses tiny modifiers for impact. With or without modifiers, European produce waste is shocking. Yet even worse is North […]
Yesterday was a massive day in food waste news, as the European Parliament passed a resolution* targeting its reduction. More specifically, Parliament called on the European Commission to tackle waste through an ambitious goal of halving food waste by 2025. And setting the stakes for inaction–waste will increase by 40 percent if nothing is done. The […]
In December, I wrote about the Danish group Stop Wasting Food. After that post ran, their founder, Selina Juul, pointed me to a fascinating product–the Joint Declaration Against Food Waste. While it’s not quite as grandiose as our Declaration of Independence, the joint declaration has grand ambitions. Most notably, it pushes for: A global reduction […]
Monday I linked to an editorial from a writer advocating eating our Christmas trees (more or less). Perhaps it’s no surprise that the author is Danish, given the strength of that nation’s Stop Wasting Food group(Stop Spild Af Mad in Danish). The non-profit aims to reduce the amount of food wasted in Denmark through a […]
