Monthly Archives: February 2015

#F5KUNC

This Fall, I participated in an amazing Feeding the 5,000 event at UNC Chapel Hill. The organizers, Carolina Dining Services, spent weeks, if not months, preparing for this meaningful day of action. The organizers, led by Ryan Moore, gleaned sweet potatoes, sought out wonky produce, and bought bycatch fish that would otherwise have been squandered. [...]

February 18, 2015 | Posted in Campaigns, College, Repurposing | Comments closed

Friday Buffet

Here’s a roundup of recent wasted food news, from the sublime to the ridiculous. With the former, a UK org called Hubbub is pushing the humble (and potentially artistic) pancake as a way to reduce wasted food. Why pancakes? Because they’re so flippin‘ versatile! On the latter, the notion of ‘raccoon meat’ certainly feels disgusting at [...]

February 13, 2015 | Posted in Campaigns, International, Leftovers, Supermarket, Waste Ban | Comments closed
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