King County (Washington) just launched an amazing campaign called Food: Too Good To Waste. They ran a pilot program last year, but have scaled up the initiative to include, among other things…videos! In the videos, Chef Jackie, of campaign partner PCC Natural Markets, is the star. After watching her help families reduce their food waste in […]
Category Archives: Leftovers
Food: Too Good To Waste
Could Cookisto Conquer All?
These days, web-based peer-to-peer services are all the rage. If it has worked for accommodation, cab rides, and deliveries, why not with selling prepared foods?(What’s that you say? Health code rules? OK, fine–that may be an issue.) The web site/concept Cookisto is filling that edible void by allowing home chefs to post and sell their […]
Waste on the Mind
Newsflash: Britons are increasingly focused on food waste. We’d long suspected that, but here’s further quantitative proof to that effect, courtesy of the Sustainable Restaurant Association study The Discerning Diner (here’s the full report PDF). The SRA poll asked: ‘which of these 13 issues are most important for restaurants to focus on.’ The 1,000 poll respondents […]
Monday Roundup
The LeftoverSwap app that facilitates giving one’s leftovers to others launches August 30 (for iPhones). But…is it legal?? — — You gonna use that pomace? Using the excess seeds, skin and stems from wine-making process is all the rage. — — All 30 National Hockey League teams will donate unsold concessions through old-school food rescuers […]
You Gonna Eat That, Neighbor?
Eating other people’s leftovers isn’t for everyone, but it is for someone. LeftoverSwap app founder Dan Newman hopes that others aside from me (and foragers and freegans) are interested in the notion. The app, due out by the end of this month, will facilitate leftover sharing or trading. You post a picture of your leftovers and […]
Some Light Leftover Reading
I’ve been doing some reading on leftovers lately, and yesterday I read this beauty: It’s part leftover advice book, part advertorial for Hood’s Sarsaparilla, a cure for all that ailed folks in 1891. It’s quite a combination, and the two topics are interspersed throughout the 17-page booklet. So after some helpful advice on using stale […]
Politicizing Waste Reduction Advice?
Well that’s unfortunate. British politicians and/or the British media have politicized advice on reducing food waste. The Independent reported Environment Minister Richard Benyon’s remarks about families losing £50 per month through waste and follows it with objections from the opposition. As an American, I’m not aware of all the subtle class machinations and tax policy at […]
Friday Buffet
Love this idea: a Love Your Leftovers site from the UN Environmental Programme. Add your favorite leftovers recipe to the site and you might win a prize and/or become web-famous. — — The Iowa Senate passed an interesting bill on Wednesday that would require the state to promote food waste reduction and recovery. The Des […]
Friday Buffet
During a recent panel on food waste, the California Board of Food and Agriculture announced a goal to double the amount of produce donated to the California Association of Food Banks’ Farm to Family program by 2015. That’s exciting because it will mean more nutritious foods going to those in need. And wasted food takes on added significance in California, given […]
Leftover Love from High Above
The UK Environment Secretary is a cabinet member and holds duties similar to the US Secretary of Agriculture and the head of the EPA. So when Environment Secretary Owen Paterson talks about the need to use our leftovers, my ears perk up. In a speech launching a sustainable food initiative with the Women’s Institute, Paterson […]