Tag Archives: Wasted Food

Watching the 5,000

Carolina Dining Services recently published this recap of their fabulous Feeding the 5,000 event at UNC. Have a look–it’s four minutes well spent. Experience the day and all the work that went into it.

June 24, 2015 | Posted in College, Institutional, Repurposing | Comments closed

Survey Says…

There has been plenty of attention on wasted food in America recently, but very few assessments of how Americans feel about the topic. That changed yesterday with the publishing of the first national consumer survey on wasted food in the US. There’s an abundance of findings to be gleaned from the Johns Hopkins report, which [...]

June 11, 2015 | Posted in Composting, Household, Restaurant, Stats, Supermarket | Comments closed

But How Do You *Feel* About It?

How the heck do Americans feel about all of this wasted food? Until now, we didn’t really know. Fortunately, researchers at Johns Hopkins’ Bloomberg School of Public Health asked that question (and many more) in the first nationally representative consumer survey focused on wasted food in America. Today marks the long-anticipated (at least in this neck of [...]

June 10, 2015 | Posted in Household, Stats | Comments closed

It’s Your Day, Environment!

Today is World Environment Day. So buy the environment a drink. Or better yet, don’t waste any food. I’m not a huge fan of these kinds of days–except for National Ice Cream Day (July 19), of course–but they do force us to take stock. And for me, that means reflecting on the significant environmental impact of [...]

June 5, 2015 | Posted in Environment | Comments closed

Not-So-Stale Ideas for Bread

Got stale bread? You probably will at some point. Courtesy of Sustainable America, here are 10 helpful tips on how to use your old bread.

June 3, 2015 | Posted in Household, Infographic, Repurposing | Comments closed

‘Every Bit of the Animal’ — A Maria Finn Q&A

Maria Finn is an author, journalist and artist. While she was an Autodesk Artist in Residence in late 2014, she set out to change our perception of food and food waste. Following an evening spent shucking oysters, she found herself faced with a mountain of shells. Instead of discarding them, she created beautiful oyster shell tiles that now [...]

May 18, 2015 | Posted in Environment, Seafood | Comments closed

Love Food, Hate Wasting Money

You know what’s weird? We pay such close attention to saving a buck or two at the supermarket, but rarely consider how much money we’re throwing away through the food we waste.

May 7, 2015 | Posted in General, Household, Supermarket | Comments closed

France Fights Food Waste

The French take their food seriously. And now we know that they don’t look too kindly on it being wasted. In mid-April, a government-appointed committee released a proposal to tackle food waste in France (PDF in French). The Fight Against Food Waste (Lutte Contre Le Gaspillage Alimentaire – #GaspillageAlimentaire) suggests 36 ways to do just [...]

May 1, 2015 | Posted in International, Leftovers | Comments closed

Reclaimed Gourmet: 5 Takeaways from WastED

Dan Barber’s wasted food pop-up/restaurant scene disrupter/edible think-piece ended its run last week. Here’s are five takeaways on the phenomenon that was WastED (#WastEDny): 1. It was a true phenomenon! At least in the New York restaurant—and, hence—media scene. Everyone from The New Yorker to the New Republic raved about the idea and especially the execution. [...]

April 8, 2015 | Posted in Restaurant | Comments closed

Public Service Reminder

Don’t forget: it’s what’s inside that counts!

March 31, 2015 | Posted in Household | Comments closed
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