Campus Environmentalism: Sustained

Yesterday was Campus Sustainability Day. Yeah, I missed it, too. The good news is that all these schools didn’t.

In honor of that day, ARAMARK put out a nice press release reviewing their work in making college food service more sustainable. Not content to simply cut food waste, ARAMARK hopes to reach the rarefied air of “zero waste”photo by klynslis (via Creative Commons) at schools like Portland State University and the University of Florida.

The press release also provides a nice update on the trayless situation, which has skyrocketed beyond my count. More than 250 of the approximately 600 campuses ARAMARK serves have ditched the tray.

ARAMARK is certainly doing great work. Now if I can only convince them to turn off the ‘Caps Lock’ on their keyboards…

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