Tag Archives: California

Friday Buffet

Much of the D.C. deer population have completed a quick journey from USDA sharpshooters scopes to soup kitchen plates. D.C. Central Kitchen recently received 600 pounds of ground venison from the National Park Service’s (necessary/unnecessary?) deer cull in Rock Creek Park. — — If supermarkets aren’t going to dramatically reduce their waste, the least they can do […]

May 17, 2013 | Posted in Energy, International, Supermarket | Comments closed

Friday Buffet

While there has long been composting activity in NYC, the Bloomberg Administration is launching a pilot program to try it on the municipal level. The pilot program will be on Staten Island, home to the massive (and closed) Fresh Kills Landfill. Let’s hope the program succeeds despite State Island Borough President’s pessimism: “I think most people […]

February 15, 2013 | Posted in Composting, Environment, Farm, Food Recovery | Comments closed

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