Wasted Food — Jonathan Bloom on food waste and how it can be avoided

Tag: water

  • Wasting Water

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    Jonathan
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    With World Water Week having just concluded, there’s been plenty of talk about the scarcity of water. And I was interested to hear the latest on the link between water and food waste. Still, I was stunned by this statement: “More than one-fourth of all the water we use worldwide is taken to grow over…

  • Why Waste Matters: Water

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    by

    Jonathan
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    One of the real problems with wasting food is that we also squander the embedded resources. Mainly, oil and water (and I have found a way to mix the two here). While I usually focus on oil, water is increasingly coming to the fore. To wit, this fascinating Dutch study that tallies foods’ water footprint. In…