Friday Buffet – Wasted Food — Jonathan Bloom on food waste and how it can be avoided

This columnist’s pantry check yields waste and a New Year’s resolution. Plus, tales of gangster donations!

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I have only one rule here at Wasted Food: When a Danish dairy producer reduces waste through a process I don’t quite understand, I link to it. photo courtesy of Cooking Up A Story

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If you’re not yet sick of me, here’s an interview from Cooking Up A Story. It sure was hot that day in Portland.

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Nice one, Sainsburys (UK). Shrewd move to invest in anaerobic digestion. Of course, the EU pushing things along doesn’t hurt.

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Finally, this post on Grow. Cook. Eat. has a nice spirit to it. I think Mole Cannoli should become a national holiday–kind of like Calvin Trillin’s Thanksgiving.

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