Tag Archives: Ralph's

Baby Steps: The Slow Spread of US AD

When it comes to anaerobic digestion in the US, any news is good news. Even noncommittal, vague comments like those from a spokesperson for Ralphs Grocery Co. Ralphs is one of the Kroger-owned supermarket chains involved with the anaerobic digestion system at a Los Angeles distribution center that process 55,000 tons of food waste per […]

May 28, 2013 | Posted in Anaerobic Digestion, Energy, Supermarket | Comments closed

Friday Buffet

Much of the D.C. deer population have completed a quick journey from USDA sharpshooters scopes to soup kitchen plates. D.C. Central Kitchen recently received 600 pounds of ground venison from the National Park Service’s (necessary/unnecessary?) deer cull in Rock Creek Park. — — If supermarkets aren’t going to dramatically reduce their waste, the least they can do […]

May 17, 2013 | Posted in Energy, International, Supermarket | Comments closed