Friday Buffet

If you missed the Food Network’s The Big Waste, here’s a recap, complete with screen shots. And here is some further thought, complete with big picture suggestions.  Reminder: the show reairs Saturday at 4pm EST and Sunday at 5pm EST.

— —

Dana Gunders at the NRDC blog considers how we’re composting $175 per year unnecessarily.

— —

UK retailer Marks & Spencer will soon carry new ethylene-absorbing packaging that will keep fruit fresh for a few more days. Because every little bit helps…

— —

Not to be outdone, British baked goods company Warburtons is making a push to make its supply chain less wasteful.

This entry was posted in Composting, Friday Buffet, Household, International. Bookmark the permalink. Both comments and trackbacks are currently closed.

2 Comments