<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.0.4" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
	<title>Comments on: Built-in Waste</title>
	<link>http://www.wastedfood.com/2008/03/06/built-in-waste/</link>
	<description>a look at how America squanders nearly half of its food</description>
	<pubDate>Fri, 04 Jul 2008 00:39:22 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

	<item>
		<title>by: RE3.org</title>
		<link>http://www.wastedfood.com/2008/03/06/built-in-waste/#comment-26213</link>
		<pubDate>Sat, 26 Apr 2008 11:54:33 +0000</pubDate>
		<guid>http://www.wastedfood.com/2008/03/06/built-in-waste/#comment-26213</guid>
					<description>I love your hot dog picture. When I was in college I worked at a movie theater and we sold hot dogs and nachos, along with popcorn. Every night we took the hot dogs that didn't sell and put them in the fridge. The next morning we ran them under water and put them back on the hot dog roller. Talk about recycling. We did the same thing for the popcorn and nachos.</description>
		<content:encoded><![CDATA[<p>I love your hot dog picture. When I was in college I worked at a movie theater and we sold hot dogs and nachos, along with popcorn. Every night we took the hot dogs that didn&#8217;t sell and put them in the fridge. The next morning we ran them under water and put them back on the hot dog roller. Talk about recycling. We did the same thing for the popcorn and nachos.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Brett</title>
		<link>http://www.wastedfood.com/2008/03/06/built-in-waste/#comment-21780</link>
		<pubDate>Thu, 06 Mar 2008 18:48:01 +0000</pubDate>
		<guid>http://www.wastedfood.com/2008/03/06/built-in-waste/#comment-21780</guid>
					<description>What is sad is that our culture isn't OK with waiting a few minutes for an item of food to be prepared. It has to be there instantly, which is why so much overpreparation occurs. Heaven forbid we wait a few minutes while every convieniece store item is made to order. 

It's also sad how much gets tossed before it truly goes bad.</description>
		<content:encoded><![CDATA[<p>What is sad is that our culture isn&#8217;t OK with waiting a few minutes for an item of food to be prepared. It has to be there instantly, which is why so much overpreparation occurs. Heaven forbid we wait a few minutes while every convieniece store item is made to order. </p>
<p>It&#8217;s also sad how much gets tossed before it truly goes bad.
</p>
]]></content:encoded>
				</item>
</channel>
</rss>
