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	<title>Comments on: Friday Buffet</title>
	<link>http://www.wastedfood.com/2007/08/31/friday-buffet-3/</link>
	<description>a look at how America squanders nearly half of its food</description>
	<pubDate>Sat, 06 Sep 2008 18:57:21 +0000</pubDate>
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		<title>by: Jonathan</title>
		<link>http://www.wastedfood.com/2007/08/31/friday-buffet-3/#comment-5499</link>
		<pubDate>Tue, 04 Sep 2007 13:47:55 +0000</pubDate>
		<guid>http://www.wastedfood.com/2007/08/31/friday-buffet-3/#comment-5499</guid>
					<description>Sounds like you have food waste well figured out, Trula. How are you composting your kitchen scraps?

Keep up the good work!</description>
		<content:encoded><![CDATA[<p>Sounds like you have food waste well figured out, Trula. How are you composting your kitchen scraps?</p>
<p>Keep up the good work!
</p>
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		<title>by: Trula</title>
		<link>http://www.wastedfood.com/2007/08/31/friday-buffet-3/#comment-5434</link>
		<pubDate>Mon, 03 Sep 2007 21:01:01 +0000</pubDate>
		<guid>http://www.wastedfood.com/2007/08/31/friday-buffet-3/#comment-5434</guid>
					<description>I agree with taking less food in the first place, and I do this. Even still I end up with food waste just from the preparation stage because I make a lot of our meals from scratch. So I have part of veggies that are inedible or scrapings from the inside of a pan. Nothing is wasted in my kitchen. If we can't eat it we compost it and then use that compost in the garden.</description>
		<content:encoded><![CDATA[<p>I agree with taking less food in the first place, and I do this. Even still I end up with food waste just from the preparation stage because I make a lot of our meals from scratch. So I have part of veggies that are inedible or scrapings from the inside of a pan. Nothing is wasted in my kitchen. If we can&#8217;t eat it we compost it and then use that compost in the garden.
</p>
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